Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGRIREFIN Operational Group: Agricultural biorefinery for the valorization of bio-waste from intensive horticulture

Agricultura, Other means of production, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Compost, Bioetalno Y Otros Bioproductos, Medio Ambiente, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, horticolas

H2020 BEST4SOIL Project: Promoting 4 Best Practices for Soil Health in Europe

Ciencias sociales, ciencias de la educación, didáctica, didactics, Ciencias naturales, Ciencias informáticas y de la información, bases de datos, databases, Social sciences, Economía y empresa, Empresa y gestión, Gestión de la innovación, Innovation management, Ingeniería y tecnología, Biotecnología ambiental, Biorremediación, Compost, abono, Ciencias agrícolas, Agriculture, forestry and fishing, Agricultura, Agriculture, Redes temáticas que recopilan conocimientos listos para la práctica., Social sciences, educational sciences, didactics, didactics, Natural sciences, Computer and Information Sciences, databases, databases, Social sciences, Economy and business, Business and management, Innovation management, Innovation management, Engineering and technology, Environmental biotechnology, bioremediation, Compost, fertilizer, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Suelo, Digitalization and innovation, Social innovation, Bioeconomía, economía circular, valorización y gestión de subproductos, vegetables

AGROALNEXT Project: Comparative study of different soilless cultivation systems in relation to their suitability for water and nutrient reuse. Determination of the eco-efficiency and productive capacity of the tested systems. Environmental and economic assessment.

Gestión de explotaciones, Organic farming and agroecology, I usually, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, horticolas

AGROALNEXT Project: Use of biodegradable and compostable materials for packaging minimally processed (IV range) products. Suitability of their use for short food supply chains. Life cycle assessment study

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, vegetables

Compilations dossiers

Compilation dossiers

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