Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Operational Group: Recovery and recycling of dried oil from olive mill ponds in olive grove soils. Agronomic and environmental benefits

Waste, Sistema de producción agrícola, Fertilización y gestión de nutrientes, Clima y cambio climático, Biodiversidad y gestión de los recursos naturales, olive grove, Bioeconomy, circular economy, valorization and management of by-products, Gestión de explotaciones, Fertilizantes, Energía, clima, servicios ambientales y medio ambiente

BIOSUERO Operational Group: Revaluation of cheese whey for use as a biofertilizer/biostimulant

Waste, Agricultural production system, Producción de plantas y horticultura, Fertilization and nutrient management, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, fertilizers, productos lácteos

CITRUS BIOCHAR Operational Group: Obtaining and using biochar from citrus pruning on the western coast of Huelva

Agricultural production system, Waste, Climate and climate change, Gestión del suelo, Gestión del agua, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, Cítricos, Agricultura ecológica y agroecología, Suelo, fertilizers

RESIOLIVA Operational Group: Improving the resilience and sustainability of rainfed olive groves through consortia of beneficial fungi, biochar, and phytosanitary certification

Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Gestión del suelo, Gestión de residuos, subproductos y desechos, olive grove, leñosos, Farm Management, fertilizers, I usually, Bioeconomy, circular economy, valorization and management of by-products

MECA Operational Group: Microalgae and Circular Economy for Improving Agricultural Productivity

Water management, Waste, Climate and climate change, Fertilization and nutrient management, Bioeconomy, circular economy, valorization and management of by-products, fertilizers

S-VALOR Operational Group: Valorization of decontaminating by-products with fertilizer value

Waste, Gestión energética, Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Climate and climate change, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, fertilizers, Sanidad vegetal y fitosanitarios

OPTIDIGEST Operational Group: Optimization of digestate treatment for composting and evaluation of its influence on soil water retention

I usually, Economía circular, incl. desperdicios, subproductos y residuos, Organic farming and agroecology, cambio climáitco, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Reducir las pérdidas de nutrientes y el uso de fertilizantes, manteniendo la fertilidad del suelo, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Reducir el uso y el riesgo general de pesticidas químicos y/o el uso de pesticidas más peligrosos, Sanidad vegetal y fitosanitarios, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, RegadÍo, Higiene, nutrición y seguridad alimentaria, Fertilizantes

FERTCAFE Operational Group: Development of a new sustainable fertilizer through the incorporation of coffee grounds

I usually, Circular economy, including waste, by-products, and residues, Organic farming and agroecology, climate change, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Reduce nutrient losses and fertilizer use, maintaining soil fertility, Improve the management of natural resources used by agriculture, such as water, soil and air, Reduce the overall use and risk of chemical pesticides and/or the use of more hazardous pesticides, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Plant health and phytosanitary products, Hygiene, nutrition and food safety, fertilizers, Farm Management

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