Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Operational Group: Innovation in the Production of Quality Native Walnuts

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Mejora De La Calidad, Operational group, Nuevas Técnicas, Calidad Diferenciada, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Operational Group: Eco-innovation for the food industry in Aragon

industrias agroalimentarias, Técnicas de mejora de la calidad, Good Practices/Climate Change/Environment, Buenas Prácticas Medioambientales, Sostenibles, Cc…, Operational group, Nuevos Procesos/Técnicas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energy, climate, environmental services and environment, Training, demonstration and advice, Farm Management

Operational Group: Development of Zaragoza's vegetable garden through sustainable systems and crop recovery

Agriculture, production techniques, Otros medios de producción, Farm Management, Digitalization and Innovation of Production/Products, Bioeconomía/Economía Circular/Proximidad, Nuevos Cultivos/Recuperación Antiguos Cultivos/Productos (Turmicultura, Etc.), Operational group, Gestón Sostenible, Mejora De Procesos, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

Operational Group: Development of dairy products such as ice cream and yogurt derived from goat's milk

Cattle raising, Production Techniques, Farm Management, Digitalization and Innovation of Production/Products, Nuevos Productos, Operational group, Competitividad y nuevos modelos de negocio, Alimentación animal, productos lácteos, Ovino y caprino

BIOSECURITY Operational Group: Implementation of a proactive external biosecurity system for pig farms based on geofencing and Big Data technologies

Ganadería, Técnicas De Producción, Sanidad animal, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Gestión De Datos / Big Data / Modelización, Grupo operativo, Bigdata, Bioseguridad, Enfermedades, Atbc, Sanidad y bienestar animal, Digitalización e innovación

SOSTVAC Operational Group: Assessment of the sustainability of the national beef cattle production system

Cattle raising, Production Techniques, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Operational group, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, industria cárnica, bovinas

Horizon Europe Dryad Project: Demonstration and modeling of NBS to enhance the resilience of Mediterranean agroforestry and pastoral ecosystems and landscapes

Social sciences, Sociology, Gobernanza, demografía, mortalidad, Natural sciences, Biological sciences, Ecology, Ecosystems, Derecho, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Innovación social, Public policies, aid and subsidies, Economics, financial and tax management, Rural challenges

OXAL Operational Group: Development of a new wastewater treatment system for companies in the agri-food sector with sulfur problems

agri-food industries, Quality Improvement Techniques, Valorización/Gestión Subproductos, Good Practices/Climate Change/Environment, Bioeconomía/Economía Circular/Proximidad, Buenas Prácticas Medioambientales, Sostenibles, Cc…, Operational group, Aguas Residuales, Economía Circular, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, RegadÍo, Training, demonstration and advice, Farm Management

Apple XXI Operational Group: Integrating apple production and processing industry

Agriculture, Técnicas de producción, Mejora Productividad/Procesos, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Nuevas Tecnologías, Cc, Calidad Diferenciada, Nuevos Productos, Industria 4.0, Competitividad y nuevos modelos de negocio, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Digitalization and innovation

SENSOLIVE-OIL Operational Group: Instrumental analysis complementing the test panel

industrias agroalimentarias, Técnicas de mejora de la calidad, Farm Management, Digitalización E Innovación De Producción/Productos, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Grupo operativo, Calidad, Nuevas Tecnologías, Fraude, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Digitalization and innovation, Aceites y grasas, leñosos, Olivar

IoT Rur Operational Group: Application of IoT and Big Data technologies to the digitalization of the Spanish fruit and vegetable sector

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Big Data, Digitalización, Digitalization and innovation

GESVAC 4.0 Operational Group: Livestock Transformation 4.0

Cattle raising, Production Techniques, genetic improvement, Farm Management, Digitalization and Innovation of Production/Products, Gestión De Datos / Big Data / Modelización, Operational group, Base De Datos, Selección Genética, Digitalization and innovation

Operational Group: CIT (Intelligent Thermography Control)

Agricultura, Plant Health - Phytosanitary Products, plant health, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Plant health and phytosanitary products

PLANT HEALTH Operational Group: Implementation of farms for integrated pest management

Agricultura, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Grupo operativo, Experimental, Gestión Integrada De Plagas, Plant health and phytosanitary products

Operational Group: Efficient use of predictive means for the control of invasive species

Agriculture, Plant Health - Phytosanitary Products, plant health, Plant Health (Gip, Biological Control,…), Operational group, Control Especies Invasoras, Plant health and phytosanitary products, Sanidad y bienestar animal

Operational Group: Minimizing the impact of tail biting on pig farms

Ganadería, Sanidad animal, Sanidad Animal / Bienestar Animal, Grupo operativo, Bienestar Animal, Gestión Ganadera, Sanidad y bienestar animal, Gestión de explotaciones

BIO-EMERGENT Operational Group: Biological control of emerging plants in horticultural crops

Agricultura, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Sanidad Vegetal (Gip, Control Biológico,…), Operational group, Sanidad vegetal y fitosanitarios, leñosos, Frutales (pepita y hueso)

Operational Group: Definition of strategies to reduce microbial contamination in meat products

industrias agroalimentarias, Seguridad alimentaria, Grupo operativo, Nuevos Materiales, Propiedades Bacteriostáticas, Higiene, nutrición y seguridad alimentaria, Gestión de explotaciones, Mejora genética

CHERRYCARE Operational Group: Reduction of physiopathies in cherries

Agriculture, Plant Health - Phytosanitary Products, plant health, Plant Health (Gip, Biological Control,…), Operational group, Calidad, Productos Naturales Innovadores, Fisiopatías, Plant health and phytosanitary products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Innovación, Animal health and welfare, leñosos, Frutales (pepita y hueso)

FRUITCARE Operational Group: Replacement of PPPs in stone fruit, berries and table grapes

Agriculture, Sanidad Vegetal - Fitosanitarios, Sanidad vegetal, Gestión De Fitosanitarios, Operational group, Fitosanitarios, Plant health and phytosanitary products

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder