Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

LIFE Project: Cultivating Resilience: Climate Change Adaptation Strategies for Greenhouses to Improve Performance and Resource Efficiency

Bioeconomía, economía circular, valorización y gestión de subproductos, Agricultura, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Diversificación agraria (agroturismo, etc), Sanidad vegetal y fitosanitarios, Fertilizantes, Suelo, RegadÍo, Formación, demostración y asesoramiento, Fabricación de otros productos alimenticios

LIVING SOILS Operational Group: Regenerating life in the soils of vineyards in Cádiz

Gestión del suelo, Prácticas agropecuarias, Biodiversidad y gestión de los recursos naturales, I usually, Farm Management, Vineyard, Organic farming and agroecology, Retos rurales, Innovación social

CITRUSTECH Operational Group: Technological advances for modernization and sustainability in citrus production

Cítricos, Digitalization and innovation, maquinarias, Farm Management, I usually, Formación, demostración y asesoramiento, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models

INTERREG-SUDOE Sollagua Project: Nature-based solutions (NBS) and 'living labs' for rural water reuse

I usually, Regadíos, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Políticas públicas, ayudas y subvenciones

Biodiversity Foundation PASTURE+ Project: Livestock products that restore natural capital, mitigate climate change, and promote rural development

ganadería extensiva, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversidad, naturaleza, paisaje y gestión de tierras, I usually, woody

INTERREG-SUDOE Pastonatur Project: Conservation and enhancement of agroforestry resources in protected natural areas of Sudoe

Forestal, I usually, Biodiversity, nature, landscape and land management, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Short or alternative marketing channels, Digitalization and innovation

LIFE Project: Connecting the cereal value chain and creating sustainable certification for carbon-neutral production in Europe.

Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, I usually, Agriculture, Farm Management, Políticas públicas, ayudas y subvenciones, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Sanidad vegetal y fitosanitarios, Farm Management, Agriculture, I usually, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Farm Management, Fertilizantes, I usually, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, I usually, fertilizers, Farm Management, Public policies, aid and subsidies, Plant health and phytosanitary products, Bioeconomy, circular economy, valorization and management of by-products

CITRUS BIOCHAR Operational Group: Obtaining and using biochar from citrus pruning on the western coast of Huelva

Agricultural production system, Waste, Climate and climate change, Gestión del suelo, Water management, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, Cítricos, Organic farming and agroecology, Suelo, fertilizers

RESIOLIVA Operational Group: Improving the resilience and sustainability of rainfed olive groves through consortia of beneficial fungi, biochar, and phytosanitary certification

Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Gestión del suelo, Management of waste, by-products and debris, olive grove, woody, Farm Management, fertilizers, I usually, Bioeconomy, circular economy, valorization and management of by-products

INDIBIO-OLIVAR Operational Group: Innovative model of biodiversity indicators in olive groves with vegetation cover within the framework of the CAP 2023-2027

Biodiversity and natural resource management, Soil management, Climate and climate change, Agricultural production system, Management of waste, by-products and debris, Competitiveness and agricultural/forestry diversification, Landscape/land management, olive grove, woody, I usually, Energy, climate, environmental services and environment, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Biodiversity, nature, landscape and land management

BIOLIVAR Operational Group

Biodiversity and natural resource management, Agricultural practices, Landscape / land management, Soil management, Climate and climate change, Plant production and horticulture, Residuos, Water management, Farm Management, Biodiversity, nature, landscape and land management, I usually, Energy, climate, environmental services and environment, horticolas, Bioeconomy, circular economy, valorization and management of by-products, irrigation

ACTUA 2.0 Operational Group: Revaluation of by-products generated from dolomite extraction for agro-industrial applications

Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Suelo

VIÑAS VIVAS Operational Group: Foliar fertilization and the circular economy to regenerate the health, functioning, and sustainability of Andalusian vineyards

Prácticas agropecuarias, Fertilización y gestión de nutrientes, Control de plagas y enfermedades, Viñedo, Fertilizantes, Plant health and phytosanitary products, Suelo, Organic farming and agroecology

CARBOGAN Operational Group: Digitalization of extensive grazing management as a carbon sequestration strategy

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Pastoreo, Economía, clima, servicios ambientales y medio ambiente, Farm Management, floors, Digitalization and innovation, Investigación, GO CARBOGAN

SIMBIOLIVA Operational Group: New biotechnological solutions for a circular economy of alperujo

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, woody, Farm Management, fertilizers, floors, Aceites y grasas, GO SIMBIOLIVA, Olivar

H2020 RECOVER Project: Development of innovative biotic symbiosis for the biodegradation and synthesis of plastics to solve end-of-life challenges in the agricultural and food industries

Natural sciences, Earth and related environmental sciences, Environmental Sciences, pollution, Biological sciences, ciencias del comportamiento biológico, etología, interacciones biológicas, Zoología, Entomología, Engineering and technology, Biotecnología industrial, Biomateriales, Bioplásticos, microbiology, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Bioeconomy, circular economy, valorization and management of by-products, I usually, fertilizers, Higiene, nutrición y seguridad alimentaria

COOPERALIVE Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural production sytem, Prácticas agropecuarias, Gestión del suelo, Clima y cambio climático, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Gestión de explotaciones, Olivar, Bioeconomía, economía circular, valorización y gestión de subproductos, Suelo

Compilations dossiers

Compilation dossiers

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Operational Groups Finder