Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

RECOLECTA Operational Group: Predicting the optimal harvesting time through integrated thermal crop management

Agricultura, Técnicas de producción, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Agricultura De Precisión-Sensorización, Grupo operativo, Digitalización e innovación

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Viñedo, leñosos, Digitalization and innovation, Plant health and phytosanitary products, Farm Management, Competitiveness and new business models

INTERREG-SUDOE Flore Project: Local Flora for Ecological Restoration

Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Competitividad y nuevos modelos de negocio, Digitalización e innovación

INTERREG-SUDOE Openpas Project: Evaluation of pasture conservation using open science, sensors and machine learning.

Gestión de explotaciones, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Senforfire Project: Low-cost wireless sensor network for prevention and early detection of forest fires

Suelo, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Investigación, Rural challenges

GESVAC4.0 Operational Group: Beef Cattle Sector Management 4.0: a collaborative platform for advanced management to improve the profitability of livestock farms through their digital transformation.

bovinas, Digitalización e innovación, Sanidad y bienestar animal, Competitividad y nuevos modelos de negocio, Gestión de explotaciones

SOSTVAC Operational Group: Assessment of the sustainability of the national beef cattle production system

Ganadería, Técnicas De Producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Grupo operativo, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, industria cárnica, bovinas

SANIGRASAL Operational Group: Promoting the healthy aspects of meat products

agri-food industries, Quality Improvement Techniques, Farm Management, Digitalization and Innovation of Production/Products, Food Quality Control and Improvement - Healthy Foods, Operational group, Productos Cárnicos Saludables, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, productos cárnicos

Operational Group: Definition of strategies to reduce microbial contamination in meat products

industrias agroalimentarias, Seguridad alimentaria, Operational group, Nuevos Materiales, Propiedades Bacteriostáticas, Higiene, nutrición y seguridad alimentaria, Farm Management, Mejora genética

Operational Group: New early warning technologies for shared diseases and zoonoses

Cattle raising, Sanidad animal, Sanidad Animal / Bienestar Animal, Operational group, Tics, Enfermedades, Zoonosis, Sa, Diagnóstico, Bioseguridad, Animal health and welfare, Digitalization and innovation

Task Force: Technological alternatives to reduce PAHs in smoked meat products

industrias agroalimentarias, Seguridad alimentaria, Operational group, Control Hap, Monotorizar Proceso De Ahumado, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation

CHAINWOOD Operational Group: Applying blockchain to the wood supply chain

forestal, Gestión Explotaciones, Farm Management, Digitalización E Innovación De Producción/Productos, Mejoras En La Maquinaria / Innovación, Grupo operativo, Nuevas Tecnologías, Comercialización, Tzb, Digitalization and innovation, maquinarias, Short or alternative marketing channels, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

CAVALE Operational Group: Improving the beef equine value chain

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Calidad, Va, Rentabilidad, Producción, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Economía, gestión financiera y fiscal, meat industry

Erasmus+ Project: Sustainable Rural Living

Agriculture, forestry and fishing, Medio ambiente y cambio climático, Desarrollo rural y urbanización, Training, demonstration and advice, Innovación social

PROMANBOV Operational Group: Promoting the prudent use of antimicrobials in beef cattle

Ganadería, Sanidad animal, Sanidad Animal / Bienestar Animal, Operational group, Ram, Atbc, Enf., Diagnóstico, Innovación, Sanidad y bienestar animal, Digitalization and innovation, Investigación

CARBIOMEX Operational Group: Meat quality markers and preparation identification

industrias agroalimentarias, Etiquetado / Adaptación A Demandas Consumidor, Etiquetado, Marketing Y Etiquetado / Estudios De Mercado / Envasado / Difusión / Publicidad, Operational group, Calidad, Marcadores, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, industria cárnica

Erasmus+ Project: Basic Innovative Skills in Adult Training in Organic Agriculture

Nuevos planes de estudios/métodos educativos/desarrollo de cursos de formación innovadores, Agriculture, forestry and fishing, Training, demonstration and advice, Social innovation, Competitiveness and new business models, Young and new farmers

Erasmus+ Project: Oenological Project

Business learning - business education, Agriculture, forestry and fishing, Natural sciences, Competitiveness and new business models, Training, demonstration and advice

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder