Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Operational Group: Valorization and energy use, in the thinning phase, of Aleppo pine forest stands (Pinus halepensis) regenerated after forest fires

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Valorización Energética, Residuos Forestales, Incendios, Silvopastura, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

Essential Operational Group

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Economía Circular, Sostenibilidad, Innovación, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Digitalización e innovación

Erasmus+ Ecolocal Project for Youth: Local products as a means of employment and sustainable development

Agriculture, forestry and fishing, Aprendizaje empresarial - educación para el emprendimiento, TIC - nuevas tecnologías - competencias digitales, Agricultura ecológica y agroecología, Competitiveness and new business models, Canales cortos o alternativos de comercialización, Young and new farmers, Digitalization and innovation, Training, demonstration and advice

Erasmus+ Project: New entrants in the agri-food sector, creating a training network

Cooperación entre instituciones educativas y empresas, Aprendizaje empresarial - educación empresarial, Agriculture, forestry and fishing, Training, demonstration and advice, Young and new farmers

Erasmus+ Project: Phoenix Project

Creatividad y cultura, Agriculture, forestry and fishing, Diálogo social, Competitiveness and new business models, Young and new farmers, Rural challenges, Social innovation

H2020 NEWCOTIANA Project: Development of multipurpose Nicotiana crops for molecular agriculture using new plant breeding techniques

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomía, mejoramiento vegetal, Cultivos industriales, Mejora genética, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Plant health and phytosanitary products

H2020 NextLand Project: Next-generation land management services for agriculture and forestry

Agricultural Sciences, Agriculture, forestry and fishing, forestry, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation

Erasmus+ Project: Innovative learning experiences for vocational training in energy for agriculture

Business learning - business education, Agriculture, forestry and fishing, Environment and climate change, Training, demonstration and advice, Young and new farmers, Energy, climate, environmental services and environment

LIFE Project: Life AI: View and Save

Bioeconomy, circular economy, valorization and management of by-products, Agriculture, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Plant health and phytosanitary products, irrigation, Suelo, fertilizers, Farm Management, Organic farming and agroecology, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, I usually, Plant health and phytosanitary products, irrigation, fertilizers, Farm Management, Organic farming and agroecology

AGROALNEXT Project: Comprehensive valorization of traditional agri-food resources of the Valencian Community. Development of new agricultural and food products from the Elche date palm.

Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Molinería Y Almidones, Frutos secos

AGROALNEXT Project: Control and optimization of cannabis sativa cultivation in greenhouses and digital traceability

Digitalización e innovación, Organic farming and agroecology, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energía, clima, servicios ambientales y medio ambiente, Farm Management

AGROALNEXT Project: Development of an active and biocircular agricultural mulch film

Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomy, circular economy, valorization and management of by-products, Hygiene, nutrition and food safety

AGROALNEXT Project: Rapid analytical techniques to assess safety, adulteration, and traceability in bee products. Application to a crop in agroecological transition.

Sanidad y bienestar animal, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology, Hygiene, nutrition and food safety, Apícola

AGROALNEXT BIOVAL+ Project: A new biostimulant for the production of healthy, high-value-added metabolites

Hygiene, nutrition and food safety, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models

AGROALNEXT Project: Using 3D printing for personalized and sustainable food

Digitalization and innovation, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomy, circular economy, valorization and management of by-products, Fabricación de otros productos alimenticios

AGROALNEXT Project: New valorization routes for industrial waste from pomegranate processing

Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Frutales (pepita y hueso)

AGROALNEXT Project: Valorization of wine by-products and improvement of productive efficiency to promote the sustainability of dairy goat farms in the current context of climate change

Bioeconomía, economía circular, valorización y gestión de subproductos, Sanidad y bienestar animal, Energía, clima, servicios ambientales y medio ambiente, Mejora genética, productos lácteos, Productos de alimentación animal, Ovino y caprino, Viñedo

AGROALNEXT PANACEA Project: Pleurotus waste as an alternative source of advanced nutraceuticals

Bioeconomy, circular economy, valorization and management of by-products, Higiene, nutrición y seguridad alimentaria, Competitividad y nuevos modelos de negocio

AGROALNEXT Project: Obtaining ingredients to increase and improve the aroma and flavor of meat from alternative proteins for use in meat analogues

Investigación, Hygiene, nutrition and food safety, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Fabricación de otros productos alimenticios, industria cárnica

AGROALNEXT Project: Optimization of the conservation and search for fertility markers in spermatozoa of animals of productive interest

Animal health and welfare, genetic improvement

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Compilation dossiers

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