Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Operational Group: Implementation of probiotics to improve the nutrition of farmed snails

Cattle raising, Alimentación animal, Mejoras En La Alimentación Animal / Alimentación De Precisión, Operational group, Sanidad Animal, Enf., Innovación, Digitalization and innovation, Sanidad y bienestar animal, Productos de alimentación animal

HELIXCONTROL Operational Group: Innovation project for the implementation and validation of an application to promote the digitalization of snail farms.

Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Control de plagas/enfermedades en animales, Cambio climático (incluida la reducción, adaptación y mitigación de GEI y otras cuestiones relacionadas con el aire), Competitividad/nuevos modelos de negocio, Economía circular, incl. desperdicios, subproductos y residuos, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Digitalization and innovation, Caracol

Operational Group: Molecular identification to improve quality in plant varieties

Agricultura, genetic improvement, Mejora Genética / Bancos De Germoplasma, Operational group, Identificación Molecular

Operational Group: Creation of the brand: estate corks, to encourage the use of local cork and increase competitiveness in wineries in the Empordán DO

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Otros Aprovechamientos Forestales, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Short or alternative marketing channels, Apícola

RSAP Operational Group: Social network for local food

industrias agroalimentarias, Canales Cortos O Alternativos Comercialización, Bioeconomía/Economía Circular/Proximidad, Mejoras En La Gestión Logística-Proximidad O Km0 Y Exportaciones, Grupo operativo, Producto Local, Comercialización Y Comunicación Población, Short or alternative marketing channels, Farm Management, irrigation, Bioeconomía, economía circular, valorización y gestión de subproductos

Operational Group: Valorization and energy use, in the thinning phase, of Aleppo pine forest stands (Pinus halepensis) regenerated after forest fires

forest, Farm Management, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Valorización Energética, Residuos Forestales, Incendios, Silvopastura, Farm Management, RegadÍo, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

H2020 VISCA Project: Integrated Climate-Smart Vineyard Application

Horizon Europe Ambrosia Project: Uniting knowledge, communication, and action for food security in a changing climate

Ciencias agrarias, Agriculture, forestry and fishing, Agriculture, Grains and oilseeds, Horticulture, vegetable cultivation, Social sciences, Sociología, Gobernanza, Gestión de crisis, Natural sciences, Biological sciences, microbiología, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Higiene, nutrición y seguridad alimentaria, Short or alternative marketing channels

H2020 SCORPION Project: Cost-effective robots for intelligent precision spraying

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Horticultura, vitivinícola, Ingeniería y tecnología, Ingeniería mecánica, Ingeniería de vehículos, Ingeniería aeroespacial, Tecnología satelital, Ingeniería eléctrica, ingeniería electrónica, ingeniería de la información, Ingeniería electrónica, Sensores, Robótica, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, maquinarias, Digitalización e innovación, Viñedo, leñosos

Erasmus+ Project: 21st Century Shepherds: Growing Professionalism in Extensive Livestock Management, Forest Fires, and Landscape in the Era of Global Change

Nuevos planes de estudios/métodos educativos innovadores/desarrollo de cursos de formación, Agricultura, silvicultura y pesca, Medio ambiente y cambio climático, Formación, demostración y asesoramiento, Innovación social, Biodiversidad, naturaleza, paisaje y gestión de tierras, Retos rurales

Erasmus+ Project: Resilient Farmland: Promoting Education to Boost Ecosystem Services on Non-Productive Farmland

Medio ambiente y cambio climático, Agricultura, silvicultura y pesca, Desarrollo rural y urbanización, Energy, climate, environmental services and environment, Innovación social, Biodiversidad, naturaleza, paisaje y gestión de tierras, Retos rurales

H2020 VITIGEOSS Project: An innovative tool for vineyards based on the integration of Earth observation services and field sensors

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Economía, gestión financiera y fiscal, irrigation, Fertilizantes, Plant health and phytosanitary products, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Fabricación de bebidas, Vineyard, woody

LIFE Project: Maximizing opportunities for a circular approach to sustainable olive pomace management through optimal insect culture

Bioeconomía, economía circular, valorización y gestión de subproductos, Bioeconomy, circular economy, valorization and management of by-products, Agricultura, Gestión de explotaciones, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Diversificación agraria (agroturismo, etc), Bioeconomy, circular economy, valorization and management of by-products, Alimentación animal, Bioeconomy, circular economy, valorization and management of by-products, Productos de alimentación animal, Animal feeding, Fertilizantes, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, Biodiversity, nature, landscape and land management, Aceites y grasas, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, Agricultural diversification (agrotourism, etc.), Animal feeding, fertilizers, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Oils and fats, Animal feed products

Erasmus+ Project: Towards more sustainable extensive livestock farming – Training shepherds to implement eco-pastoral mountain management that conserves biodiversity and adapts to and mitigates the effects of climate change

Crear planes de estudio o cursos nuevos, innovadores o conjuntos, Abordar la lejanía geográfica e involucrar a las zonas rurales, Agricultura, silvicultura y pesca, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Formación demostración y asesoramiento

KEFIRVI Operational Group: Research into new probiotic products

industrias agroalimentarias, Adaptación a demandas del consumidor, Operational group, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

Fruit Market Operational Group

industrias agroalimentarias, Adaptación a demandas del consumidor, Grupo operativo, Differentiated quality, labeling, traceability and adaptation to consumer demands

AGROALNEXT CIRCFOOD Project: Valorization of agri-food by-products and waste with a local, cooperative and circular approach for new higher value applications

Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Aceites y grasas, Olivar

AGROALNEXT BIODIVERSA Project: Biodiverse and resilient agricultural systems through the development of purified extracts obtained from aromatic plants

Investigation, Sanidad vegetal y fitosanitarios, Farm Management, Biodiversity, nature, landscape and land management, Organic farming and agroecology, Oils and fats

AGROALNEXT PBAFER Project: Development of food ingredients through circular biotechnological strategies to improve the nutritional and sensory properties of alternative plant-based food products

Bioeconomy, circular economy, valorization and management of by-products, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, productos lácteos, Panadería y pastas alimenticias, horticolas

AGROALNEXT TERRACE Project: Development of a monitoring platform for Vertical Farming devices

Digitalización e innovación, Gestión de explotaciones

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder