Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Palm Trees Operational Group: Innovation in the organic cultivation of date palms

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Agricultura ecológica, Operational group, Nuevas Tecnologías, Producción Ecológica, Farm Management, irrigation, Agricultura ecológica y agroecología, Digitalization and innovation

RACS Operational Group: Sustainable Crops Agricultural Network Project

Agricultura, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Operational group, Competitividad, Tics, Sostenibilidad, Farm Management, RegadÍo, Organic farming and agroecology, Competitividad y nuevos modelos de negocio, Digitalization and innovation, Biodiversity, nature, landscape and land management

PITAMED Operational Group: Sustainable pitaya cultivation in Spain

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Agricultura ecológica y agroecología, Energía, clima, servicios ambientales y medio ambiente, RegadÍo, Fertilizantes, Frutales (pepita y hueso), Sanidad vegetal y fitosanitarios, Digitalización e innovación, GO PITAMED

LIFE Project: Life AI: View and Save

Bioeconomía, economía circular, valorización y gestión de subproductos, Agricultura, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Sanidad vegetal y fitosanitarios, RegadÍo, Suelo, Fertilizantes, Gestión de explotaciones, Agricultura ecológica y agroecología, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, I usually, Plant health and phytosanitary products, irrigation, fertilizers, Farm Management, Organic farming and agroecology

AGROALNEXT Project: Development of innovative eco-friendly strategies based on micro-pesticides and proximal sensors to optimize water and nitrogen use in tomato cultivation

Digitalization and innovation, Organic farming and agroecology, irrigation, vegetables

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