Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

LIVLAB-IN Operational Group: Validation of the methodology in a real environment for the use of plant waste and residue by-products (sdrs) through insecticulture to increase the productivity and sustainability of agricultural farms and agro-industries

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, GO LIVLAB-IN

CITRUSTECH Operational Group: Technological advances for modernization and sustainability in citrus production

Cítricos, Digitalization and innovation, maquinarias, Farm Management, I usually, Formación, demostración y asesoramiento, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models

INTERREG-SUDOE Resilient Project: Social Economy, driving the socio-economic development of inland and non-urban areas in SUDOE

Competitividad y nuevos modelos de negocio, Economics, financial and tax management, Digitalización e innovación, Innovación social, Retos rurales

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

agri-food industries, Valorization/Management of By-products, Bioeconomy/Circular Economy/Proximity, Circular Economy / Bioeconomy - Utilization of By-products, Operational group, Economía Circular, Nuevos Productos, Alimentos Saludables, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, irrigation, Competitividad y nuevos modelos de negocio, Higiene, nutrición y seguridad alimentaria, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Molinería Y Almidones

RACS Operational Group: Sustainable Crops Agricultural Network Project

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Ecological agriculture, Operational group, Competitividad, Tics, Sostenibilidad, Farm Management, irrigation, Organic farming and agroecology, Competitiveness and new business models, Digitalization and innovation, Biodiversity, nature, landscape and land management

DEMOEXTRACT Operational Group: Multisectoral demonstration of the applicability of bioingredients based on extraction and bioconversion processes for the revaluation of by-products from Andalusia, Extremadura and Murcia

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, fertilizers, Digitalization and innovation, Competitividad y nuevos modelos de negocio, GO DEMOEXTRACT

AGROALNEXT Project: Valorization of waste and by-products from the Agri-food Industry

Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Molinería Y Almidones

AGROALNEXT Project: Socioeconomic and environmental analysis of production processes in the regional agri-food chain

Farm Management, Organic farming and agroecology, Competitiveness and new business models

AGROALNEXT Project: Valorization of by-products from olive oil production in accordance with the principles of the bioeconomy

Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Oils and fats, olive grove, woody

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