Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

GOIAEX Operational Group: Improving the shelf life of organic fruit through the innovative practice of applying biocontrol agents

Agriculture, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Operational group, Farm Management, RegadÍo, Organic farming and agroecology

BIOagroCHAR Project: Evaluation of the production and agronomic and environmental potential of biochar obtained from forest residues

aprovechamientos forestales, Biomasa, cambio climático, secuestro de carbono, Fertilidad del suelo, Sistemas sostenibles Agricultura, Bioeconomía, economía circular, valorización y gestión de subproductos

MELLATA GRATAL Operational Group: Intelligent organic production, integrated processing and km 0 marketing

Cadena de suministro, marketing y consumo, Innovación social, Preserve landscapes and biodiversity, Reducir el uso y el riesgo general de pesticidas químicos y/o el uso de pesticidas más peligrosos, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su aceptación, Improve the management of natural resources used by agriculture, such as water, soil and air, Agricultura ecológica y agroecología, Bioeconomía, economía circular, valorización y gestión de subproductos, irrigation, I usually, Short or alternative marketing channels, Biodiversity, nature, landscape and land management, Plant health and phytosanitary products, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Ovino y caprino, Comercialización

Operational Group: Innovation and promotion of sustainable practices in the production and marketing of rice in Aragon

Arroz, Cultivos de secano, Biodiversidad y naturaleza, Canales cortos, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation, Rural challenges, Increased competitiveness, Actions against climate change, Caring for the environment, Preservation of landscapes and biodiversity, Young farmers, Rural Areas, Reducir las pérdidas de nutrientes y el uso de fertilizantes, manteniendo al mismo tiempo la fertilidad del suelo, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, suelo y el aire, Proteger y/o restaurar la biodiversidad y los servicios ecosistémicos dentro de los sistemas agrarios y forestales

Olivares de miel Operational Group: Introduction of honey-producing plants in traditional olive groves in the Community of Madrid: influence on soil, erosion, honey, and landscape.

Olivar, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Agricultural diversification (agrotourism, etc.)

LIVING SOILS Operational Group: Regenerating life in the soils of vineyards in Cádiz

Gestión del suelo, Prácticas agropecuarias, Biodiversidad y gestión de los recursos naturales, I usually, Farm Management, Viñedo, Agricultura ecológica y agroecología, Rural challenges, Social innovation

EREITEN Project: Ereiten: promoting the sustainable production of organic linen for textile fiber

Competitiveness and new business models, Agricultura ecológica y agroecología, Cereal, oleaginosas y proteaginosas

ROTAGRO Project: Diversifying crop rotations in Álava with crops with added agronomic and social value

Agricultura ecológica y agroecología, Bioeconomía, economía circular, valorización y gestión de subproductos, horticolas

REGENPAT Project: Production of edible potatoes in Álava under regenerative management

Organic farming and agroecology, Energía, clima, servicios ambientales y medio ambiente, vegetables

AgroecologiaCAM Operational Group: Recognition of agroecology as a model for local agriculture and livestock farming and a strategy for designing local agri-food systems

Agricultura ecológica y agroecología, Formación, demostración y asesoramiento, Canales cortos o alternativos de comercialización

GAZTA-ENERGY Project: Digitalization and automation of small cheese factories for efficiency, savings, and energy self-consumption

Agricultura ecológica y agroecología, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio, Energía, clima, servicios ambientales y medio ambiente, Canales cortos o alternativos de comercialización, productos lácteos, Ovino y caprino

FEEDING THE CAMPUS Operational Group: Improving the connection between local sustainable food producers and collective catering at Madrid's public universities

Agricultura ecológica y agroecología, Canales cortos o alternativos de comercialización, Jóvenes y nuevos agricultores

HORTI-REG Project: Creation of the HORTI-REG Network, with specific tools for the development of regenerative biointensive horticulture, to advance food sovereignty in the cities and towns of the territory.

Agricultura ecológica y agroecología, Biodiversity, nature, landscape and land management, Innovación social, Formación, demostración y asesoramiento, horticolas

API-AGRO Symbiosis Operational Group: Evaluating the symbiosis between beekeeping and agricultural production for environmental and socio-economic sustainability

Apícola, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Organic farming and agroecology, Digitalización e innovación, Investigación

VITA-TERRA Operational Group: The role of soil microbiota in olive tree nutrition and health

Agricultural production system, Gestión del suelo, Olivar, leñosos, Farm Management, Suelo, Energy, climate, environmental services and environment, Agricultura ecológica y agroecología, Biodiversity, nature, landscape and land management, RegadÍo

PAUSA Operational Group: Research and open data platform on organic farming and agroecology, urban planning, land use planning, and sustainable food systems

Digitalization and innovation, Organic farming and agroecology, Investigation

ACTION Operational Group: Adaptation of agricultural soils to climate change scenarios. Conservation and carbon enhancement in woody crops

leñosos, Agricultura ecológica y agroecología, I usually, Energía, clima, servicios ambientales y medio ambiente, Soil management, Clima y cambio climático

APATXA Project: Implementation of regenerative rotational grazing practices on commercial farms in the Basque Country

Organic farming and agroecology, Energy, climate, environmental services and environment, bovine, Ovino y caprino

APRES Operational Group: Application of grazing to holm oak forests in the Sierra Norte de Madrid

bovinas, Ovino y caprino, Organic farming and agroecology, Biodiversity, nature, landscape and land management

Operational Group: COLLSEROLA Agricultural Contract - Innovative Project

Farm Management, Agricultura ecológica y agroecología

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder