Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

DENORI Operational Group: Automatic detection of water leaks in irrigation systems using IoT and artificial intelligence to improve agricultural sustainability

Agricultural production system, Prácticas agropecuarias, Agricultural machinery and equipment, Plant production and horticulture, Fertilización y gestión de nutrientes, Gestión del agua, Olivar, leñosos, Farm Management, Diversificación agraria (agroturismo, etc), machinery, Fertilizantes, RegadÍo, Digitalización e innovación

BIOLIVAR Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural practices, Paisaje / gestión de tierras, Gestión del suelo, Climate and climate change, Producción de plantas y horticultura, Residuos, Gestión del agua, Farm Management, Biodiversidad, naturaleza, paisaje y gestión de tierras, Suelo, Energy, climate, environmental services and environment, horticolas, Bioeconomy, circular economy, valorization and management of by-products, irrigation

Operational Group: Organic Horticulture Based on Soil Fertility Management

Agriculture, Otros medios de producción, fertilizers, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Grupo operativo, Farm Management, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Organic farming and agroecology

S-VALOR Operational Group: Valorization of decontaminating by-products with fertilizer value

Waste, Gestión energética, Agricultural production system, Plant production and horticulture, Fertilization and nutrient management, Climate and climate change, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, fertilizers, Sanidad vegetal y fitosanitarios

LIXAGRO Operational Group: Circular bioeconomy of crop remains for reuse in agriculture

Plant production and horticulture, Gestión de residuos, subproductos y desechos, Fertilization and nutrient management, Bioeconomy, circular economy, valorization and management of by-products, fertilizers

AL-AQUA Operational Group: Biotechnological strategies to increase the resistance to water stress of almond crops under dryland conditions

Sistema de producción agrícola, Gestión del agua, Producción de plantas y horticultura, Frutos secos, leñosos, Gestión de explotaciones, RegadÍo

AGROENTOOL Operational Group: Insects as a biotechnological tool for obtaining compounds of agricultural interest

Agricultural production system, Fertilización y gestión de nutrientes, Plant production and horticulture, Fabricación de otros productos alimenticios, Bioeconomía, economía circular, valorización y gestión de subproductos, Investigación

SOMID Operational Group: New models for predicting powdery mildew and downy mildew in the Somontano region for a sustainable and competitive vineyard.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Control de plagas/enfermedades en las plantas, cambio climáitco, Digitalización, incl. datos y tecnologías de datos, Aumento de la competitividad, Cuidado del medio ambiente, Acciones de Cambio Climático, Reducir el uso y el riesgo general de pesticidas químicos y/o el uso de pesticidas más peligrosos, Sanidad vegetal y fitosanitarios, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación, Competitividad y nuevos modelos de negocio, Viñedo, leñosos

NUTRISAN Operational Group

Agricultural production system, Control of pests and diseases, Producción de plantas y horticultura, Fertilization and nutrient management, Food quality / processing and nutrition, Farm Management, olive grove, Aceites y grasas, Bioeconomía, economía circular, valorización y gestión de subproductos, Plant health and phytosanitary products

BIOFUN Operational Group: Functional biodiversity without viruses in protected crops

Plant production and horticulture, Control of pests and diseases, Prácticas agropecuarias, horticolas, Plant health and phytosanitary products, Biodiversity, nature, landscape and land management, Farm Management

TECHNOCHERRY Operational Group: Optimizing cherry fruit size by thinning dormant buds

Horticultura al aire libre y cultivos leñosos (incluyendo viticultura, olivos, frutales y ornamentales), Climate change (including GHG reduction, adaptation and mitigation, and other air-related issues), Aumento de la competitividad, Caring for the environment, Reducción del uso general y el riesgo de plaguicidas químicos o del uso de plaguicidas más peligrosos, Fruit trees (seed and pit), leñosos, Competitiveness and new business models, Plant health and phytosanitary products, fertilizers, Frutales, cereza

FENOLIVA Operational Group: Evolution during the campaign of the physicochemical and sensory composition of olive oils produced in the PDOs

Plant production and horticulture, Calidad alimentaria / procesado y nutrición, Agricultural production system, Cadena de suministro, comercialización y consumo, Olivar, woody, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Farm Management, Canales cortos o alternativos de comercialización

AGROALNEXT Project: Nutrient circularity, input and waste reduction

Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment

AGROALNEXT Project: Evaluation of soil health in different horticultural cultivation systems and management practices in the Campo de Cartagena

I usually, Agricultura ecológica y agroecología, Gestión de explotaciones, vegetables

AGROALNEXT Project: Sustainable, resilient and healthy horticulture through the use of rootstocks and rotations of high-value species and new uses of underutilized horticultural crops

Gestión de explotaciones, I usually, Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio, vegetables

AGROALNEXT Project: Comparative study of different soilless cultivation systems in relation to their suitability for water and nutrient reuse. Determination of the eco-efficiency and productive capacity of the tested systems. Environmental and economic assessment.

Farm Management, Organic farming and agroecology, I usually, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, vegetables

AGROALNEXT Project: Use of biodegradable and compostable materials for packaging minimally processed (IV range) products. Suitability of their use for short food supply chains. Life cycle assessment study

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Short or alternative marketing channels, horticolas

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