Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT Project: Development of an integrated decision support model for water resource management in areas of intensive agriculture under the influence of climate change

Suelo, RegadÍo, Digitalization and innovation, Energy, climate, environmental services and environment

AGROALNEXT Project: Elimination of emerging contaminants in wastewater and agricultural soils using environmentally friendly techniques

Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Suelo

AGROALNEXT Project: Optimization of irrigation systems in semi-arid conditions. Improvement in water use efficiency in agricultural production systems.

RegadÍo, Digitalización e innovación, Gestión de explotaciones

AGROALNEXT Project: Agronomic optimization of the use of reclaimed water in sustainable production systems

irrigation, I usually, Bioeconomía, economía circular, validación y gestión de subproductos, Plant health and phytosanitary products

AGROALNEXT Project: Socioeconomic and environmental analysis of production processes in the regional agri-food chain

Farm Management, Organic farming and agroecology, Competitiveness and new business models

AGROALNEXT Project: Increasing the resilience of irrigated agricultural production based on the incorporation of non-conventional water resources and innovative technological alternatives (II)

Bioeconomy, circular economy, valorization and management of by-products, irrigation, Digitalización e innovación

AGROALNEXT Project: Transfer of ancestral root traits to tomato cultivation to improve efficient use of water and nutrients

Investigation, Suelo, Biodiversidad, naturaleza, paisaje y gestión de tierras, genetic improvement, vegetables

AGROALNEXT Project: Olive and viticulture in arid zones

Energy, climate, environmental services and environment, irrigation, I usually, Biodiversity, nature, landscape and land management, olive grove, Vineyard

AGROALNEXT Project: Effect of vegetable charcoal or biochar on the efficient use of nitrogen and phosphorus in agriculture in Murcia

Bioeconomy, circular economy, valorization and management of by-products, irrigation, fertilizers, I usually, vegetables

AGROALNEXT Project: Development and introduction of tomato rootstocks with lower water and nutritional requirements through selection by pollinators

Organic farming and agroecology, Gestión de explotaciones, Digitalización e innovación, Apícola, vegetables

AGROALNEXT Project: Comparative study of different soilless cultivation systems in relation to their suitability for water and nutrient reuse. Determination of the eco-efficiency and productive capacity of the tested systems. Environmental and economic assessment.

Farm Management, Organic farming and agroecology, I usually, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, vegetables

AGROALNEXT Project: Water Reuse. Agronomic use of alternative water sources and its impact on food safety and quality

RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Preparación y conservación de frutas y hortalizas, Frutales (pepita y hueso)

AGROALNEXT Project: Optimization of horticultural crops to mitigate the effects of climate change: environmental control and efficient use of water and nutrients

Biodiversidad, naturaleza, paisaje y gestión de tierras, Farm Management, Suelo, Fertilizantes, Energy, climate, environmental services and environment, vegetables

AGROALNEXT Project: Increasing the resilience of irrigated agricultural production based on the incorporation of non-conventional water resources and innovative technological alternatives (I)

Bioeconomy, circular economy, valorization and management of by-products, irrigation, Energy, climate, environmental services and environment, Cítricos

AGROALNEXT Project: Establishment of RDC strategies in late-harvesting 'Verna' type lemon trees and use of pruning waste to reduce mineral fertilization and avoid excessive fruit size, extending the harvest period

Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Organic farming and agroecology, fertilizers, citrus

AGROALNEXT Project: Use of oxygen fertigation as a new practice to aid minimum tillage soil management combined with subsurface irrigation techniques in the cultivation of early harvest 'Fino' type lemon trees and as a strategy to improve profitability and sustainability in the face of new climate change conditions

Farm Management, irrigation, Energy, climate, environmental services and environment, I usually, Competitividad y nuevos modelos de negocio, citrus

AGROALNEXT Project: Digital transformation of agricultural holdings, computerized platform for irrigation water management, and monitoring of crop status, calculation of water footprint and carbon balance in near real time, mitigation of climate change

Digitalization and innovation, Energy, climate, environmental services and environment, Farm Management, Fruit trees (seed and pit)

AGROALNEXT Project: Genetic diversity and digitization for water conservation in cucurbit cultivation

Digitalization and innovation, Farm Management, irrigation, Biodiversity, nature, landscape and land management, vegetables

AGROALNEXT TOMADAP Project: Adapting tomatoes to climate change

Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, horticolas

AGROALNEXT Project: Water-sustainable strategies in stone fruit: a case study of the apricot tree

Gestión de explotaciones, RegadÍo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Frutales (pepita y hueso)

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Compilation dossiers

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