Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

H2020 WINETWORK Project: Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the sector's productivity and sustainability

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, vitivinícola, viticulture, Social sciences, Economy and business, Economía, Economía sostenible, Sustainable economy, Cerrar la brecha entre investigación e innovación: el papel crucial de los servicios de apoyo a la innovación y el intercambio de conocimientos, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, viticulture, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Energía, clima, servicios ambientales y medio ambiente, Bioeconomy, circular economy, valorization and management of by-products, Viñedo, horticolas

H2020 ECOBIOMASS Project: Achieving unique wines through an efficient production process

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, viticulture, Ingeniería y tecnología, Biotecnología ambiental, Biorremediación, biorreactores, bioreactors, Social sciences, Sociología, Relaciones industriales, automatización, automation, Ciencias naturales, Ciencias biológicas, microbiología, microbiology, Instrumento PYME, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, viticulture, Engineering and technology, Environmental biotechnology, bioremediation, bioreactors, bioreactors, Social sciences, Sociology, Industrial relations, automation, automation, Natural sciences, Biological sciences, microbiology, microbiology, Fabricación de bebidas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Vineyard, vegetables

Horizon Europe Vinny Project: Advanced nanoencapsulation of bio-based pesticides and fertilizers for circular and sustainable viticulture

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, viticulture, Natural sciences, Ciencias químicas, Química inorgánica, Metales alcalinos, Alkali metals, Natural sciences, Biological sciences, microbiology, Micología, Mycology, Social sciences, Economy and business, Economy, Economía de la producción, Productividad, Productivity, Natural sciences, Biological sciences, Bioquímica, Biomoléculas, Proteinas, Enzimas, Enzymes, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, vegetables

INTERREG-SUDOE Viti-valmo Project: Valorization of local organic waste to achieve resilient viticulture

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