Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROCOM Operational Group: Manufacturing of AGROCOMPOSITES through waste recovery applying Circular Bioeconomy

Residuos, Biodiversidad y gestión de los recursos naturales, Food quality / processing and nutrition, Supply chain, marketing and consumption, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitiveness and new business models

Operational Group: Development and improvement of technologies for the valorization of by-products from the cork industry

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

HELIXCONTROL Operational Group: Innovation project for the implementation and validation of an application to promote the digitalization of snail farms.

Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Control de plagas/enfermedades en animales, Cambio climático (incluida la reducción, adaptación y mitigación de GEI y otras cuestiones relacionadas con el aire), Competitividad/nuevos modelos de negocio, Economía circular, incl. desperdicios, subproductos y residuos, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Digitalization and innovation, Caracol

H2020 HoloRuminant Project: Understanding the microbiomes of the ruminant holobiont

Agricultural Sciences, Animal and dairy science, Animales domésticos, Cría de animales, Animal breeding, Natural sciences, Biological sciences, microbiología, microbiology, Ecosistemas microbianos de ganadería terrestre saludables para una producción sostenible, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Natural sciences, Biological sciences, microbiology, microbiology, Bioeconomy, circular economy, valorization and management of by-products, Differentiated quality, labeling, traceability and adaptation to consumer demands, Economía, gestión financiera y fiscal, Higiene, nutrición y seguridad alimentaria, bovinas

H2020 ROADMAP Project: Rethinking Antimicrobial Decision-Making Systems in Animal Production Management

Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Medical and health sciences, Basic medicine, pharmacology and pharmacy, resistencia a medicamentos, resistencia a antibióticos, resistencia a los antibióticos, Antimicrobianos y producción animal., Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Animal health and welfare, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Training, demonstration and advice, Farm Management, Porcine, Avícola, bovine

AL COMPOST Operational Group: Composting kinetics of alperujo using dephenolization and bioaugmentation strategies

Gestión de residuos, subproductos y desechos, Biodiversity and natural resource management, compostaje, Orujo de aceite, Compuestos fenolíticos, Thermobating, Valorización de residuos, Sostenibilidad medioambiental, Bioaugmentation, Olivar, leñosos, Oils and fats, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment

RecríaINNOVA-2 Operational Group: New tools to optimize the development and selection of future beef cattle breeding stock

ganaderia, Aumento de la competitividad, Zonas rurales dinámicas, Apoyo al relevo generacional, Sanidad y bienestar animal, bovine, Competitiveness and new business models, Digitalization and innovation, Formación, demostración y asesoramiento, genetic improvement

Operational Group: Creation of the brand: estate corks, to encourage the use of local cork and increase competitiveness in wineries in the Empordán DO

forestal, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Otros Aprovechamientos Forestales, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Grupo operativo, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Canales cortos o alternativos de comercialización, Apícola

RSAP Operational Group: Social network for local food

industrias agroalimentarias, Canales Cortos O Alternativos Comercialización, Bioeconomy/Circular Economy/Proximity, Mejoras En La Gestión Logística-Proximidad O Km0 Y Exportaciones, Operational group, Producto Local, Comercialización Y Comunicación Población, Short or alternative marketing channels, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

UAIBIF Operational Group: Integrated Forest Biomass Utilization Unit

forest, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Eficiencia, Bioenergía, Farm Management, RegadÍo, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Energy, climate, environmental services and environment

Operational Group: Valorization and energy use, in the thinning phase, of Aleppo pine forest stands (Pinus halepensis) regenerated after forest fires

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Valorización Energética, Residuos Forestales, Incendios, Silvopastura, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras

COOPERALIVE Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural production sytem, Prácticas agropecuarias, Gestión del suelo, Clima y cambio climático, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Farm Management, Olivar, Bioeconomy, circular economy, valorization and management of by-products, I usually

SOUTO BIOREFINERY Operational Group

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Application of an innovative tool for the conservation and improvement of the management of native chestnut varieties in Galician groves

Operational Group: Recovery of woody scrub from clearing and clearing of deforested land for energy use

Essential Operational Group

forestal, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Economía Circular, Sostenibilidad, Innovación, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Digitalización e innovación

Erasmus+ Project: Basic Innovative Skills in Adult Training in Organic Agriculture

Nuevos planes de estudios/métodos educativos/desarrollo de cursos de formación innovadores, Agricultura, silvicultura y pesca, Formación, demostración y asesoramiento, Innovación social, Competitividad y nuevos modelos de negocio, Jóvenes y nuevos agricultores

Erasmus+ Ecolocal Project for Youth: Local products as a means of employment and sustainable development

Agriculture, forestry and fishing, Aprendizaje empresarial - educación para el emprendimiento, TIC - nuevas tecnologías - competencias digitales, Agricultura ecológica y agroecología, Competitiveness and new business models, Canales cortos o alternativos de comercialización, Young and new farmers, Digitalization and innovation, Training, demonstration and advice

Erasmus+ Project: Training and Improvement of Agroforestry Skills in Europe 2019

Economía, gestión financiera y fiscal, Canales cortos o alternativos de comercializaciónAbandono escolar prematuro / lucha contra el fracaso educativo, Acceso para los desfavorecidos, Agriculture, forestry and fishing, Training, demonstration and advice

Erasmus+ Project: New entrants in the agri-food sector, creating a training network

Cooperación entre instituciones educativas y empresas, Aprendizaje empresarial - educación empresarial, Agriculture, forestry and fishing, Training, demonstration and advice, Young and new farmers

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Compilation dossiers

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