Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

SIMBAV Operational Group: Agro-Poultry Symbiosis. Towards modernizing the sector through digitalization and circular economy strategies.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Bioeconomía, economía circular, valorización y gestión de subproductos, Avícola, Aves, Digitalización e innovación, Energía, clima, servicios ambientales y medio ambiente, Residuos, Gestión de explotaciones, GO SIMBAV

INVASOR-ES Operational Group: Resilience 4.0 of infrastructure and crops against invasive species

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Energy, climate, environmental services and environment, Digitalization and innovation, Economía, gestión financiera y fiscal, Farm Management, GO INVASOR-ES

HEMPNOVA Operational Group: Re-industrialization of hemp cultivation

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Farm Management, Canales cortos o alternativos de comercialización, Investigación, Cáñamo, GO HEMPNOVA

QDPAM Operational Group: Quality assurance, differentiation, and valorization of Spanish production of aromatic and medicinal plants

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Farm Management, Short or alternative marketing channels, Biodiversidad, naturaleza, paisaje y gestión de tierras, GO QDPAM

TECNOTRUF Operational Group: New technologies in the management of truffle plantations to improve the economic performance of farms.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Farm Management, Trufa, Biodiversity, nature, landscape and land management, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, GO TECNOTRUF

AGROFACTORY Operational Group: New opportunities for agricultural development based on the comprehensive use of biofactory tobacco varieties

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Farm Management, Tabaco, genetic improvement, Bioeconomía, economía circular, valorización y gestión de subproductos, GO AGROFACTORY

PLANFORLAB Operational Group: Network of laboratory forests with improved plants to increase resilience and production in coniferous forests

BIODIF Operational Group: Biofunctionalization of national strategic crops to improve their market competitiveness

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, horticolas, Cereal, oleaginosas y proteaginosas, Olivar, leñosos, Higiene, nutrición y seguridad alimentaria, económica circular, Mejora genética, Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, Aceites y grasas, Fertilizantes, GO BIODIF

BLOOD4GOODS Operational Group: Obtaining high added value products from slaughterhouse residual blood as a sustainable and low-cost management alternative.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, bovinas, Porcino, Fabricación de otros productos alimenticios, industria cárnica, GO BLOOD4GOODS

YESWECAST Operational Group: Conservation and recovery of the ancestral chestnut genome for fruit production, improving its resilience to climate change and phytosanitary threats.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Sanidad vegetal y fitosanitarios, Frutos secos, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, GO YESWECAST

IBERVAL Operational Group: Comprehensive valorization of Iberian pork co-products and by-products

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Porcine, Cerdo Ibérico, Calidad diferenciada, etiquetado, trazabilidad y adatación a las demandas del consumidor, meat industry, Energy, climate, environmental services and environment, Economics, financial and tax management, Bioeconomy, circular economy, valorization and management of by-products, GO IBERVAL

H2020 Project STOPTHEFRAUDINOLIVEO: Fighting olive oil counterfeiting with blockchain: a working product has arrived

Ciencias sociales, Economía y empresa, Economía, Economy, Ciencias naturales, Ciencias informáticas y de la información, Seguridad informática, criptografía, cryptography, Social sciences, Ciencias políticas, administración pública, burocracia, bureaucracy, Ingeniería y tecnología, Ingeniería eléctrica, ingeniería electrónica, ingeniería de la información, ingeniería de la información, telecomunicaciones, teléfonos móviles, mobile phones, Instrumento PYME, Social sciences, Economy and business, Economy, Economy, Natural sciences, Computer and Information Sciences, Computer security, cryptography, cryptography, Social sciences, Political sciences, public administration, bureaucracy, bureaucracy, Engineering and technology, Electrical engineering, electronic engineering, information engineering, information engineering, telecommunications, mobile phones, mobile phones, Bioeconomy, circular economy, valorization and management of by-products, Economics, financial and tax management, olive grove

H2020 PHERA Project: PHeromones for row crop applications

Social sciences, Economy and business, Economy, Economía de la producción, Productividad, Productivity, Natural sciences, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, climatología, Cambios climáticos, Climate change, Demostrar pesticidas de base biológica y/o agentes bioestimulantes para un aumento sostenible de la productividad agrícola., Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Investigation, Retos rurales, Economics, financial and tax management, Energy, climate, environmental services and environment

FIGS Operational Group: Implementation of innovative strategies in the Spanish dried fig sector for maximum hygiene and sanitary quality

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Plant health and phytosanitary products, Frutales (pepita y hueso), Digitalization and innovation, Hygiene, nutrition and food safety, Preparación y conservación de frutas y hortalizas, Farm Management, RegadÍo, Higo, Higo seco, GO HIGOS

BIO4TRACE Operational Group: Biotechnology for traceability and genetic selection in Spanish minority pig breeds

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Porcine, Trazabilidad, Differentiated quality, labeling, traceability and adaptation to consumer demands, genetic improvement, Digitalization and innovation, Competitividad y nuevos modelos de negocio, Sanidad y bienestar animal, GO BIO4TRACE

MYCOWINE Operational Group: An innovative project for the use of mycorrhizal fungi in the production of high-value wine in wineries in Castilla y León and La Rioja, in a climate change scenario.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Viñedo, woody, Digitalization and innovation, Vino, Farm Management, fertilizers, Organic farming and agroecology, Suelo, Fabricación de bebidas, Competitiveness and new business models, Energy, climate, environmental services and environment, GO MYCOWINE

UBAVIDA Operational Group: Sustainable strategies from vineyard to winery for obtaining grapes with low sugar concentration and dealcoholized wine

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Vineyard, Differentiated quality, labeling, traceability and adaptation to consumer demands, Beverage manufacturing, Investigation, Agricultura ecológica, GO UBAVIDA

SIMBIOLIVA Operational Group: New biotechnological solutions for a circular economy of alperujo

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, woody, Farm Management, fertilizers, Suelos, Oils and fats, GO SIMBIOLIVA, olive grove

WELFARECUN Operational Group: New processes for fattening, transporting, and slaughtering rabbits to improve animal welfare.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Cunícola, Animal health and welfare, industria cárnica, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Alimentación animal, GO WELFARECUN

Erasmus+ Project: Boosting Environmental Entrepreneurship 2.0

Agriculture, forestry and fishing, Cuestiones del mercado laboral incl. orientación profesional / desempleo juvenil, Empresa, industria, pymes y emprendimiento, Formación, demostración y asesoramiento, Rural challenges, Innovación social, Digitalization and innovation, Competitiveness and new business models, Diversificación agraria (agroturismo, etc)

Compilations dossiers

Compilation dossiers

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