Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: LABS SOSTIENE RURAL

Competitiveness and new business models, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Retos rurales

INTERREG-SUDOE E-rigation Project: Virtual weather stations for irrigation optimization in the Sudoe region

Suelo, Regadíos, Gestión de explotaciones, Energy, climate, environmental services and environment, Competitiveness and new business models, Digitalization and innovation

INTERREG-SUDOE Newpower Project: Comprehensive valorization of agroforestry waste: New scalable multi-product biorefineries

I usually, Biodiversity, nature, landscape and land management, Biodiversidad, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Formación demostración y asesoramiento

INTERREG-SUDOE I-rewater Project: Sustainable management of water resources in irrigated agriculture in the SUDOE area

Farm Management, irrigated, Biodiversity, nature, landscape and land management, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment

MICROCLIMATT Operational Group: Study of the effectiveness of innovative biostimulants derived from microalgae to combat the adverse effects of climate change on tomato and wheat

Cereals, oilseeds and protein crops, horticolas, Olivar, Sanidad vegetal y fitosanitarios, Energy, climate, environmental services and environment, Investigation, RegadÍo

REBO2VINO Operational Group: Circular economy for the reuse of wine bottles in the wine sector

leñosos, Viñedo, Fabricación de bebidas, Digitalización e innovación, Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio, Formación, demostración y asesoramiento, Investigación

GO LETTUCE Project: Productivity and sustainability of different lettuce cultivation systems

Fertilizantes, RegadÍo, Investigación, horticolas

INTERREG-SUDOE Smart-green-water project: Diffusion of Innovative Solutions & Capacity Building for Smart Irrigation

irrigation, Plant health and phytosanitary products, I usually, Energy, climate, environmental services and environment, Digitalization and innovation

INTERREG-SUDOE Target Project: Territorial Strategy for Water Scarcity

Regadíos, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment

INTERREG-SUDOE Soilwineresidues Project: Vineyard soil sustainability and eco-efficient use of wine waste

leñosos, Viñedo, irrigated, Plant health and phytosanitary products, Suelo, Agricultura ecológica y agroecología, Bioceconomía, economía circular, valorización y gestion de subproductos, Energy, climate, environmental services and environment, Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal, Retos rurales

INTERREG-SUDOE Gesteaur Project: Sustainable and Digitized Water Management in Rural Environments of the SUDOE Area

irrigated, I usually, Biodiversity, nature, landscape and land management, Bioceconomía, economía circular, valorización y gestion de subproductos, Energy, climate, environmental services and environment

VITA-TERRA Operational Group: The role of soil microbiota in olive tree nutrition and health

Sistema de producción agrícola, Gestión del suelo, Olivar, leñosos, Gestión de explotaciones, Suelo, Energía, clima, servicios ambientales y medio ambiente, Agricultura ecológica y agroecología, Biodiversidad, naturaleza, paisaje y gestión de tierras, irrigation

ECOINSECT Operational Group

Residuos, Bioeconomía, economía circular, valorización y gestión de subproductos, vegetables, Productos de alimentación animal

GREEN APP Operational Group

Waste, olive grove, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio

INTERREG-SUDOE Thermecowat Project: Strengthening the resilience of ecosystems linked to thermal waters

irrigated, I usually, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Diversificación agraria (agroturismo, etc), Digitalization and innovation

HEZUR EZ GEZUR Project:

Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Canales cortos o alternativos de comercialización, industria cárnica

SECURE PACK Project: Design and development of a sustainable package with an integral seal that allows for increasing the shelf life of minced meat and rabbit under safe conditions.

Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, meat industry

H2020 FOWARIM Project: Promoting Research and Innovation in Water and Agriculture in Malta

Hermanamiento, irrigation, Digitalización e innovación, Energy, climate, environmental services and environment

H2020 IPMWORKS project: An EU-wide agricultural network demonstrating and promoting profitable IPM strategies

Intensificar la gestión integrada de plagas, Sanidad vegetal y fitosanitarios, fertilizers, Economía, gestión financiera y fiscal, Bioeconomy, circular economy, valorization and management of by-products

NANOFERTILIZA Operational Group: Evaluation of the impact of the application of nanomaterials in the agricultural sector

Fertilización y gestión de nutrientes, Gestión del suelo, horticolas, RegadÍo, Suelo, Fertilizantes, Digitalización e innovación

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