Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

GOPHYTOVID Operational Group: Optimizing the use of phytosanitary products in viticulture based on vigor maps

Viñedo, leñosos, Digitalization and innovation, maquinarias, Competitiveness and new business models, Gestión de explotaciones, Sanidad vegetal y fitosanitarios, Agricultura ecológica y agroecología

TECNIFRUIT Operational Group: Design of technological solutions for monitoring the commercial quality of fruit during the logistics cycle

Digitalización, agri-food industries, Improve Productivity/Processes, Sanidad Vegetal - Fitosanitarios, Farm Management, Digitalization and Innovation of Production/Products, Sanidad vegetal, Mejora/Optimización De Procesos Productivos, Operational group, Sensores, Calidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Digitalization and innovation, maquinarias

Operational Group: Impact of organic inputs on the health of soils in Aragon

I usually, Caring for the environment, Preserve landscapes and biodiversity, Ensuring a viable income, Increased competitiveness, Zonas rurales vibrantes, Improve the management of natural resources used by agriculture, such as water, soil and air, Reduce nutrient losses and fertilizer use, maintaining soil fertility, irrigation, Energy, climate, environmental services and environment, Retos rurales, Biodiversity, nature, landscape and land management, Economía, gestión financiera y fiscal, Competitiveness and new business models, Plant health and phytosanitary products, fertilizers, Canales cortos o alternativos de comercialización, calidad del suelo

Biodiversity Foundation Project INNOAGRO 3.0: Innovation in sustainable agricultural and livestock farms

Competitiveness and new business models, Digitalization and innovation, Training, demonstration and advice, Short or alternative marketing channels

Biodiversity Foundation Green Smart Up Project: Circular economy for entrepreneurship

Training, demonstration and advice, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project Manager in Circular Economy: Green Employment Opportunity

Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Formación, demostración y asesoramiento

Biodiversity Foundation Engrana Project: Collective strategies to scale and consolidate companies in the agri-food sector

Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Organic farming and agroecology

Biodiversity Foundation Project: Circular agroindustry, sustainable production

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

TECNOGAR Operational Group: A holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing.

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Competitiveness and new business models, Farm Management, Plant health and phytosanitary products

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Viñedo, leñosos, Digitalization and innovation, Plant health and phytosanitary products, Farm Management, Competitiveness and new business models

Project: Design and definition of an innovative and differential relational model aimed at providing a new integrated and comprehensive service to the producer and positioning GARLAN and UDAPA as leading companies at the state level in the B2B and B2C potato markets.

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, horticolas, Farm Management

Cider Tourism Operational Group: Innovation project for the promotion and marketing of cider through tourism

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Fabricación de bebidas, leñosos, Frutales (pepita y hueso)

Biodiversity Foundation Project: Towards more sustainable agriculture: techniques for reducing the impacts of irrigation within and outside the Natura 2000 Network

Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, RegadÍo, Biodiversidad, naturaleza, paisaje y gestión de tierras

Biodiversity Foundation Project: Seed

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Formación, demostración y asesoramiento, Diversificación agraria (agroturismo, etc), Energía, clima, servicios ambientales y medio ambiente

Biodiversity Foundation Project: Training plan to promote the creation of green businesses in the agricultural sector

Competitividad y nuevos modelos de negocio, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Formación, demostración y asesoramiento, Innovación social

Biodiversity Foundation Project: Sustainable production of aromatic and medicinal plants

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Agricultural diversification (agrotourism, etc.), Training, demonstration and advice

Biodiversity Foundation Project: Sustainability Expert in the Company

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Training, demonstration and advice

Biodiversity Foundation Project: AgroEcoInnova-Training

Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Training, demonstration and advice, Innovación social

NESI Emprende Biodiversity Foundation Project: New Economies and Social Innovation

Competitiveness and new business models, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Social innovation

Biodiversity Foundation Project: Green Challenge

Energy, climate, environmental services and environment, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation

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Compilation dossiers

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