Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

QUALITY HOPS Operational Group: Innovations in hop cultivation in Spain to improve the sustainability of farms

vegetables, Digitalization and innovation, fertilizers, irrigation, Farm Management, Plant health and phytosanitary products, Bioeconomía, economía circular, valorización y gestión de subproductos

TECNIFRUIT Operational Group: Design of technological solutions for monitoring the commercial quality of fruit during the logistics cycle

Digitalización, agri-food industries, Improve Productivity/Processes, Sanidad Vegetal - Fitosanitarios, Farm Management, Digitalization and Innovation of Production/Products, Sanidad vegetal, Mejora/Optimización De Procesos Productivos, Operational group, Sensores, Calidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Plant health and phytosanitary products, Digitalization and innovation, maquinarias

Operational Group: Improving the quality of the Golden Valdejalón apple

Agricultura, Técnicas de producción, Farm Management, Digitalization and Innovation of Production/Products, Mejora De La Calidad, Operational group, Digitalización E Innovación, Calidad, Productos Locales, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Manzano

ANPSTAND Operational Group: Innovative CONV-19 Project Development of a national quality standard for artificial insemination centers for pigs

Porcino, Digitalization and innovation, genetic improvement, Investigación

CAVALE Operational Group: Development of innovative strategies for the production of quality foal meat

Equino, industria cárnica, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Sanidad y bienestar animal, Gestión de explotaciones

PROTEINLEG Operational Group: Development of high-quality food proteins through sustainable production and processing of legume crops

Cereals, oilseeds and protein crops, Animal feed products, Digitalization and innovation, Hygiene, nutrition and food safety, Investigación

Operational Group: New technologies in the processing of quality lamb and goat, in sustainable systems with reduced impact

Ganadería, Técnicas De Producción, Farm Management, Digitalización E Innovación De Producción/Productos, Ganadería De Precisión-Nuevas Tecnologías Aplicadas A La Ganadería, Grupo operativo, Digitalization and innovation

PISTACIA Operational Group: Sustainable production of quality pistachios

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Digitalization, Innovation, and Production Processes (Fertilizers, Technologies, etc.), Operational group, Calidad, Nuevas Tecnologías, Bpa, Rentabilidad, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Training, demonstration and advice, Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal

Operational Group: Innovation in the Production of Quality Native Walnuts

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Mejora De La Calidad, Operational group, Nuevas Técnicas, Calidad Diferenciada, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Operational Group: Interaction of intra-plot soil variability and nitrogen fertilization on the quality parameters of barley for malting

Agriculture, production techniques, Fertilizantes, Farm Management, Digitalization and Innovation of Production/Products, Precision Agriculture-Sensorization, Operational group, Fertilización, Fitosanitarios, Precisión, Cebada, Sostenibilidad, Maquinaria, Digitalization and innovation, Plant health and phytosanitary products, Biodiversidad, naturaleza, paisaje y gestión de tierras, maquinarias, Cereal, Oleginosas Y Proteaginosas

Operational Group: Restructuring the exploitation of quality timber and its classification process to diversify its production and improve its implementation in local markets

forestal, Gestión De Masas Forestales, Gestión de explotaciones, Mejoras En La Gestión Forestal (Multifuncionalidad, Sostenibilidad..), Grupo operativo, Energía, clima, servicios ambientales y medio ambiente, Digitalización e innovación

CARBIOMEX Operational Group: Meat quality markers and preparation identification

industrias agroalimentarias, Etiquetado / Adaptación A Demandas Consumidor, Etiquetado, Marketing Y Etiquetado / Estudios De Mercado / Envasado / Difusión / Publicidad, Grupo operativo, Calidad, Marcadores, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation, industria cárnica

SIGCA Operational Group: Forest management systems in forests producing quality wood

Competitiveness and new business models, Digitalización e innovación

Compilations dossiers

Compilation dossiers

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