Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project VIN & ADAPT II: Promoting knowledge transfer to drive adaptation to the effects of climate change in the vineyard sector

Formación, demostración y asesoramiento, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, woody, Viñedo

LIVING SOILS Operational Group: Regenerating life in the soils of vineyards in Cádiz

Gestión del suelo, Prácticas agropecuarias, Biodiversidad y gestión de los recursos naturales, I usually, Gestión de explotaciones, Vineyard, Agricultura ecológica y agroecología, Retos rurales, Innovación social

Biodiversity Foundation Project: Form and Employ RURAL

Training, demonstration and advice, Organic farming and agroecology, Digitalization and innovation, woody, Vineyard

INTERREG-SUDOE Retscoop Project: Rural Economic Transitions through Social Economy and Cooperation

Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal, Innovación social, Retos rurales

INTERREG-SUDOE Resilient-vines Project: Improving the sustainability of viticulture in the Sudoe region through regenerative viticulture models

woody, Viñedo, Fabricación de bebidas, Farm Management, Emprendimiento, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Training, demonstration and advice

BIOVITI Operational Group: Biodiversity and Viticulture

Agriculture, production techniques, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Contra Erosión, Ribazos, A Favor Del Ma,…, Operational group, Bpa, Ma, Fitosanitarios, Va, Viñas, Farm Management, Energy, climate, environmental services and environment, Formación, demostración y asesoramiento, Plant health and phytosanitary products, Differentiated quality, labeling, traceability and adaptation to consumer demands, leñosos, Viñedo

Olive Carbon Balance Operational Group: Determining the carbon balance of olive oil production

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, leñosos, Olivar, Aceites y grasas, AOVE, aceite de oliva, Digitalization and innovation, Energy, climate, environmental services and environment, Gestión de explotaciones, Suelos, Formación, demostración y asesoramiento, GO OLIVE CARBON BALANCE

MAXI-CoberLEG Operational Group: Maximizing the benefits of cover crops through winter legume species selection and crop management

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Cereals, oilseeds and protein crops, Sanidad vegetal y fitosanitarios, Training, demonstration and advice, RegadÍo, Suelos, Farm Management, Investigación, Digitalization and innovation, Energía, clima, servicios ambientales y medio ambiente, GO MAXI-CoberLEG

INGNUTS Operational Group: Sustainable almond cultivation through precision agriculture, improving soil health and biodiversity in Andalusia, Castilla-La Mancha, and Extremadura.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, leñosos, Almendro, Frutos secos, Agricultura ecológica, RegadÍo, Digitalización, Investigation, fertilizers, Training, demonstration and advice, Divulgación, Biodiversidad, GO INGNUTS

FOPRODES Operational Group: Traceability and carbon footprint of dehydrated protein fodder

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Cereal, oleaginosas y proteaginosas, Animal feeding, Productos de alimentación animal, Suelos, Formación, demostración y asesoramiento, Investigación, GO FOPRODES

H2020 INNOSETA Project: Accelerating innovative practices for spraying equipment, training, and advice in European agriculture through knowledge mobilization and agricultural innovation systems

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Horticultura, vitivinícola, viticulture, Ciencias sociales, Economía y empresa, Empresa y gestión, Gestión de la innovación, Innovation management, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, cultivo de hortalizas, vegetable cultivation, Social sciences, Ciencias políticas, Políticas políticas, Sociedad civil, Civil society, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Granos y oleaginosas, cereales, cereals, Redes Temáticas que recopilan conocimientos listos para la práctica, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, viticulture, viticulture, Social sciences, Economy and business, Business and management, Innovation management, Innovation management, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Social sciences, Political sciences, Political policies, Civil society, Civil society, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Grains and oilseeds, cereals, cereals, Training, demonstration and advice, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalization and innovation

INTERREG-SUDOE Viti-valmo Project: Valorization of local organic waste to achieve resilient viticulture

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