Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AQUAFARM Operational Group: Digitalization and control of water flow for the assessment of the water footprint and economic productivity of water on dairy farms

Agricultural production system, Control de plagas y enfermedades, Fertilization and nutrient management, productos lácteos, Farm Management, irrigation, Energy, climate, environmental services and environment, Higiene, nutrición y seguridad alimentaria, bovinas

H2020 GenTORE Project: Genomic management tools to optimize resilience and efficiency

Natural sciences, Ciencias de la informática y de la información, ciencia de datos, data science, Agricultural Sciences, Ciencia animal y láctea, Animales domésticos, Cría de animales, Animal breeding, Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, climatología, Cambios climáticos, Climate change, Natural sciences, Biological sciences, Genética, Genomas, Genomes, Natural sciences, matemáticas, matemáticas aplicadas, modelo matemático, mathematical model, Criar ganado para lograr resiliencia y eficiencia, Natural sciences, Computer and Information Sciences, data science, data science, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Natural sciences, Biological sciences, Genetics, Genomes, Genomes, Natural sciences, math, applied mathematics, mathematical model, mathematical model, Alimentación animal, Farm Management, Sanidad y bienestar animal, productos lácteos, industria cárnica, Productos de alimentación animal, bovinas, Cereal, oleaginosas y proteaginosas

H2020 PHAGOVET Project: A cost-effective solution for controlling Salmonella and Escherichia coli in poultry production

Ciencias médicas y de la salud, Ciencias de la salud, Salud pública, Public health, Natural sciences, Ciencias biológicas, microbiología, bacteriología, bacteriology, Natural sciences, Biological sciences, microbiology, Virología, Virology, Medical and health sciences, Medicina básica, farmacología y farmacia, medicamentos farmacéuticos, Antibióticos, antibiotics, Medical and health sciences, Basic medicine, pharmacology and pharmacy, resistencia a medicamentos, resistencia a antibióticos, resistencia a los antibióticos, Vía Rápida hacia la Innovación (FTI), Medical and health sciences, Health Sciences, Public health, Public health, Natural sciences, Biological sciences, microbiology, bacteriology, bacteriology, Natural sciences, Biological sciences, microbiology, Virology, Virology, Medical and health sciences, Basic medicine, pharmacology and pharmacy, pharmaceutical drugs, antibiotics, antibiotics, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Animal health and welfare, Farm Management, Digitalization and innovation, Higiene, nutrición y seguridad alimentaria, poultry

Yogurt and Mare's Dairy Operational Group: Production of mare's milk yogurt and kefir rich in antioxidant compounds

Prácticas agropecuarias, Calidad alimentaria / transformación y nutrición, Competitividad y diversificación agropecuaria / forestal, Viñedo, Equine, productos lácteos, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitividad y nuevos modelos de negocio, Diversificación agraria (agroturismo, etc), Agricultura ecológica y agroecología, Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, Retos rurales, industria láctea

ECOSKIN Operational Group: Implementation of eco-sustainable strategies to improve the conservation of subtropical fruits

Sistema de producción agrícola, Calidad alimentaria / procesado y nutrición, Frutales (pepita y hueso), Gestión de explotaciones, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Agricultura ecológica y agroecología

AUTHENOLEO Operational Group: NIRS digitalization strategies for olive oil authentication and nutritional properties

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Gestión de explotaciones, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, maquinarias

FENOLIVA Operational Group: Evolution during the campaign of the physicochemical and sensory composition of olive oils produced in the PDOs

Producción de plantas y horticultura, Food quality / processing and nutrition, Agricultural production system, Cadena de suministro, comercialización y consumo, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Canales cortos o alternativos de comercialización

SOST BISCUITS Operational Group: Development of a food product with EVOO from sustainable olive grove management

Agricultural production system, Food quality / processing and nutrition, Olivar, leñosos, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models, Hygiene, nutrition and food safety

H2020 CHIC Project: Chicory as a multipurpose crop for dietary fiber and medicinal terpenes

Medical and health sciences, biotecnología médica, ingeniería genética, terapia génica, terapia genética, Natural sciences, Biological sciences, microbiology, bacteriología, bacteriology, Natural sciences, Biological sciences, microbiology, Mycology, Mycology, Natural sciences, Biological sciences, Genética, mutación, mutation, Natural sciences, Biological sciences, Genetics, Genomas, Genomes, Nuevas técnicas de fitomejoramiento (NPBT) en agricultura molecular: cultivos polivalentes para bioproductos industriales, Medical and health sciences, medical biotechnology, genetic engineering, gene therapy, gene therapy, Natural sciences, Biological sciences, microbiology, bacteriology, bacteriology, Natural sciences, Biological sciences, microbiology, Mycology, Mycology, Natural sciences, Biological sciences, Genetics, mutation, mutation, Natural sciences, Biological sciences, Genetics, Genomes, Genomes, Hygiene, nutrition and food safety, Farm Management, Digitalization and innovation, Investigation, Agricultura ecológica y agroecología

FERTCAFE Operational Group: Development of a new sustainable fertilizer through the incorporation of coffee grounds

I usually, Circular economy, including waste, by-products, and residues, Organic farming and agroecology, climate change, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Reduce nutrient losses and fertilizer use, maintaining soil fertility, Improve the management of natural resources used by agriculture, such as water, soil and air, Reduce the overall use and risk of chemical pesticides and/or the use of more hazardous pesticides, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Plant health and phytosanitary products, Hygiene, nutrition and food safety, fertilizers, Gestión de explotaciones

ETIC4FOOD Operational Group: ICT tools for smart labeling of sustainable fruit and vegetable production

Supply chain, marketing and consumption, Food quality / processing and nutrition, Farm Management, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Diversificación agraria (agroturismo, etc), horticolas, Frutales (pepita y hueso), Digitalization and innovation

CERTICAZA Operational Group: Implementation of forest certification processes to enhance the value of game meat in Andalusia

forestal, Food quality / processing and nutrition, Supply chain, marketing and consumption, Farm Management, Short or alternative marketing channels, Diversificación agraria (agroturismo, etc), industria cárnica, Retos rurales, Differentiated quality, labeling, traceability and adaptation to consumer demands

HELIXCONTROL Operational Group: Innovation project for the implementation and validation of an application to promote the digitalization of snail farms.

Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Control de plagas/enfermedades en animales, Cambio climático (incluida la reducción, adaptación y mitigación de GEI y otras cuestiones relacionadas con el aire), Competitividad/nuevos modelos de negocio, Economía circular, incl. desperdicios, subproductos y residuos, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Digitalización e innovación, Caracol

COOPERALIVE Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural production sytem, Prácticas agropecuarias, Gestión del suelo, Clima y cambio climático, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Gestión de explotaciones, Olivar, Bioeconomía, economía circular, valorización y gestión de subproductos, Suelo

H2020 ECOBREED Project: Increasing the efficiency and competitiveness of organic crop improvement

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, mejoramiento vegetal, Fitomejoramiento, Mejoramiento orgánico: aumentar la competitividad de los sectores de mejoramiento y agricultura orgánicos, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, plant breeding, plant breeding, Organic farming and agroecology, Gestión de explotaciones, Cereal, oleaginosas y proteaginosas

H2020 TOMACOP Project: Copper homeostasis and effects of copper deficiency on tomato plants and fruit quality

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Medicina básica, fisiología, homeostasis, homeostasis, Becas individuales, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Plant health and phytosanitary products, Farm Management, Economics, financial and tax management, Políticas públicas, ayudas y subvenciones, vegetables, Fruit trees (seed and pit)

H2020 XTOnE Project: Using the extremophile bacterium XT1 in a biological approach to promote plant growth and combat pathogens

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Medical and health sciences, Health Sciences, nutrition, nutrition, Natural sciences, Biological sciences, Ecología, Ecosistemas, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, selvicultura, forestry, Estimular el potencial de innovación de las PYME para los sectores agrícola, forestal, agroalimentario y de base biológica sostenibles y competitivos., Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomy, Plant protection, plant protection, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Medical and health sciences, Health Sciences, nutrition, nutrition, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, forestry, forestry, Plant health and phytosanitary products, Farm Management, Economics, financial and tax management

SAFECORN Operational Group: Climate Change and Aflatoxins: The Challenge for Corn Crops in Aragon

Plant health and phytosanitary products, Seguridad alimentaria, inocuidad, calidad, procesamiento y nutrición, Acciones contra el cambio climático, Economía, gestión financiera y fiscal, Energy, climate, environmental services and environment, Cereal, oleaginosas y proteaginosas, Farm Management, Formación, demostración y asesoramiento

Meadow Management Operational Group: Good agricultural practices in the management of mountain meadows

Forrajes y piensos, Suelo, Acciones contra el cambio climático, Preservación de los paisajes y la biodiversidad, Zonas rurales dinámicas, Energy, climate, environmental services and environment, Reducción del uso general y el riesgo de plaguicidas químicos o del uso de plaguicidas más peligrosos, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su adopción, Reducción de las pérdidas de nutrientes y del uso de fertilizantes, manteniendo la fertilidad del suelo, Biodiversity, nature, landscape and land management, Farm Management

Horizon Europe AGRO4AGRI Project: Promoting the advanced use of agrochemicals for sustainable agriculture

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agronomía, Protección vegetal, Protección de plantas, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Engineering and technology, Nanotechnology, Nanomaterials, Materiales nanoestructurados a granel, Bulk nanostructured materials, Natural sciences, Biological sciences, Genética, ARN, RNA, Engineering and technology, Biotecnología industrial, Biomateriales, Biomaterials, Farm Management, Sanidad vegetal y fitosanitarios, Fertilizantes, irrigation, Digitalization and innovation, Investigation, Mejora genética

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Compilation dossiers

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