Training courses

The objective of this course is to provide students with the knowledge and action mechanisms based on Artificial Intelligence for the various sensors that regulate the automatic operation and safety of refrigeration systems, key auxiliary systems in the agri-food industry. PROGRAM | REGISTRATION Application period open until 05/15

Activities for vocational training and skills acquisition, within the framework of the Common Agricultural Policy Strategic Plan (CASP) 2023-2027 🚜 Safe handling of forklifts 🕓 May 22-23 | 4:00 PM - 9:00 PM | Hours: 10 For information and registration, please contact our Training Department team: Maite Roldán: mroldan@fecoam.es Lidia Pérez: lidia

Addressed to: Pig farm workers Goals: COMPLY WITH THE REQUIREMENT OF RD 306/2020 TO ENSURE THAT ALL PEOPLE ON PIG FARMS IN CONTACT WITH ANIMALS HAVE ADEQUATE AND SUFFICIENT TRAINING AND ACQUIRE THE BASIC SKILLS NECESSARY TO START OR CONSOLIDATE A PROFESSIONAL CAREER IN THE SECTOR. COURSE APPROVED BY THE GOVERNMENT OF ARAGON Content: TOPIC 1

In-person course on SIGPAC, QGIS and Qfield tools. Goals: Check and search for crop or pasture plots in SIGPAC. Add your CAP application to Google Maps to view it on your smartphone. This will allow you to manage directions, review your declared parcels, and complete your next CAP declaration. Add your farm to your smartphone and add photos

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The key to attracting and retaining customers isn't just what you

Organized by the Polytechnic University of Madrid , this course is part of the Digitalization Strategy for the Agri-Food and Forestry Sector and the Rural Environment promoted by the Ministry of Agriculture, Fisheries and Food , which seeks to eliminate or reduce the technical, legislative, economic and training barriers that exist in the digital

The FEV (Spanish Wine Federation) and its digitalization working group, the Digitalization and Wine Hub , are organizing a new training webinar entitled " Electronic Invoicing and the Anti-Fraud Law: Discover the differences, the keys and essential innovations " on May 10, 2025. The session will delve into the essential aspects of e-invoicing and

The objectives of the course include: • Know how to define a GIS project in its compartments (objectives, analysis, storage, products…). • Interpret, characterize, and map the agricultural environment; interpret digital images and develop algorithms. • Know the components of a System (digitalization, image processing, cartographic representation

The Official College of Agricultural Technical Engineers of Western Andalusia (COITAND), in collaboration with the Pablo de Olavide University, is launching the online course "Generation and validation of GML in Cadastre: GIS-CAD integration" , which will be held from May 19 to June 27, 2025 , with a total duration of 60 hours and 8 ECTS credits

Description The Official College of Agricultural Engineers of Andalusia, through the Andalusian Foundation of Agricultural Engineers, is launching a four-week online course on implementing business license projects. With a practical approach, it includes six real-life cases and technical tools to address the regulations and administrative

COORDINATOR: Juan Manuel Alameda Villamayor / Susana Campelo Rodríguez bzn-formregadios@mapa.es OBJECTIVES: The new methodologies that are being applied for hydraulic, energy and other efficiency, for digitalisation from a sustainable point of view, need to be transmitted for an improvement of irrigation as well as efficiency itself, endorsed by

Addressed to: 🔹 Young people who want to join the agricultural business 🔹 Entrepreneurs who take on preventive activities 🔹 Workers in the agricultural and livestock sector designated to handle preventive activities in the company 🔹 People interested in acquiring basic knowledge in occupational risk prevention in the sector 📜 Training that complies

ANIMAL WELFARE IN TRANSPORT. ONLINE – 250516BAT Start: 05-16-2025 Final: 09-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 14 Price: €165.00 Enroll now Addressed to: Drivers and those responsible for the transport of live animals. Goals: Obtaining the Official

Addressed to: Primarily aimed at livestock farm workers, unemployed workers in the sector, and people who wish to enter this activity. Goals: Comply with the requirement of Royal Decree 1053/2022, of December 27, to ensure that all persons working with cattle have adequate and sufficient training and acquire the basic skills necessary to begin or

Training Course for Personnel Working with Cattle – 250515BOV Start: 15-05-2025 Final: 04-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 16 Price: €140.00 Enroll now Addressed to: Primarily aimed at livestock farm workers, unemployed workers in the sector, and people who

Special Level Course for Treatment with Highly Toxic (T+) and Carcinogens, Mutagens, and Reproductive Toxins (CMRS). Zaragoza – 250515CMR Start: 15-05-2025 Final: 17-06-2025 Modality: MIXED Schedule: Morning and afternoon Venue: DAY. IN PERSON, ZARAGOZA Number of hours: 40 Available places: 7 Price: €335.00 Enroll now Addressed to: IN-PERSON

The course's objectives are: To introduce the Digital Logbook and Spanish regulations . To define the impact on farms and agricultural advisors. To demonstrate how digital tools can facilitate and improve the collection and management of farm data using the Digital Logbook. To inspire with success stories and key learnings. To conclude the course

Course on green pruning of vineyards. Aimed at farmers who wish to receive training in aspects related to vineyard management and pruning. The course will take place at the municipal football stadium of La Florida (Tenerife), on May 14, 2025 at 11:00 a.m. Registration

Addressed to: ONLINE COURSE WITH 2 IN-PERSON SESSIONS IN ZARAGOZA ON MAY 27 AND JUNE 12, 2025. Professional users responsible for land-based treatments, including non-agricultural ones, and farmers who carry out treatments using auxiliary personnel. They will also be issued to personnel directly involved in the sale of phytosanitary products for

ANIMAL WELFARE IN SLAUGHTERHOUSES. ONLINE – 250514BAM Start: 05-14-2025 Final: 05-06-2025 Modality: DISTANCE TRAINING Schedule: Online training Location: Online training Number of hours: 20 Available places: 17 Price: €195.00 Enroll now Addressed to: Aimed at slaughterhouse operators and managers. Goals: Ensure that slaughterhouse and animal