Training courses

The Cajamar Group Foundation is launching the 2nd edition of the Advanced Course: Data Management and Decision Making in Agriculture: Big Data and Artificial Intelligence in Murcia , aimed at consulting professionals with previous experience in digitalization who want to take a leap in the use of data, models and advanced tools applied to the

A free demonstration workshop entitled “Use of Composting Technologies for Organic Waste Management” will be held on Wednesday, March 25, from 9:00 a.m. to 2:00 p.m. in Orihuela, Alicante. Poster attached. This workshop is part of a knowledge transfer project promoted by the Ministry of Agriculture, Fisheries and Food, and aims to teach composting

Goals Learn the technological and economic knowledge for the correct management of an agricultural holding, guaranteeing the improvement of its operation. This course is delivered online and lasts 55 hours.

Goals Learn to perform cleaning and general hygiene operations on equipment and facilities, as well as environmental protection support operations in the food industry, according to the instructions received. This course is delivered online and lasts 60 hours.

The objective is to achieve professionalism and excellence in four areas of the olive growing sector: olive oil technology, olive oil analysis and control, olive mill management, and olive growing.

Get certified as a basic level Pesticide Handler CONTACT

ONLINE COURSE that demonstrates the role of the greenhouse, the different types of greenhouses, equipment, and climate control, among other aspects. Course objectives: Materials and technologies used in greenhouses Know how air conditioning is managed Provide tools for planning and designing greenhouses REGISTRATION

ASETAGA has organized the training day “Renewable Energy Communities – Irrigators” , an initiative aimed at bringing the opportunities offered by clean energy to the agricultural sector to improve the energy management of irrigation systems and move towards more efficient and sustainable models. The event will be held online on March 24, 2026

Avocado production has become a strategic crop in several regions of Spain in recent years, driven by both increased domestic demand and opportunities in the international market. This growth has generated significant interest in improving cultivation techniques and farm management, with the aim of increasing productivity and ensuring the

The course is entirely online and consists of 7 modules, with a planned duration of 50 hours, but you can finish it at your own pace. Upon completion, you will receive a certificate of completion, indicating the total training hours. PROGRAM: Topic 1. Introduction to agroecology and organic production. Topic 2. Organic production regulations

In this ONLINE course you will learn about tree physiology, strategic plantation design and the application of pruning, irrigation and fertilization techniques to ensure profitable harvests. Course Objectives Understanding the physiology and cycles of the tree Design and establish efficient plantations Evaluate and adapt the crop to the environment

The Villadangos Canal Irrigation Community , in Villadangos del Páramo (León) , will host the 3rd edition of the A2 PI.B1 course “Digitalization of Precision Agriculture, Agriculture 4.0” on March 23 and 24, 2026 , a 16-hour face-to-face training focused on key tools to advance in precision agriculture and data-driven management. The course will

CITOLIVA is organizing the seminar “Natural allies for the phytosanitary management of the olive grove” in Cordoba (March 23 and 24), focusing on the fundamentals of conservation biological control and the role of auxiliary entomofauna as a key tool to strengthen the health of the olive grove with a more sustainable approach. The training will

Given the growing interest among winegrowers in increasing their knowledge of cover crop management to achieve maximum effectiveness, SEAE offers this online course to learn about the multiple functions of cover crops in the agroecosystem (protection against erosion, increased biodiversity, thermal and water regulation, etc.) This training will

This course offers a comprehensive guide to avocado cultivation. You'll learn about soil and climate requirements, propagation, and plantation establishment. Key topics such as nutrition, fertilization, and irrigation are covered, along with cultivation techniques and pest and disease management using organic and integrated approaches. Harvesting

Drones and Precision Agriculture is a descriptive course that delves into precision agriculture as a technique and concept of Agriculture 4.0. Drones, their types, classification, equipment, and most common applications will also be discussed, as well as a description of AESA requirements for drone flight.

The correct development of a fertilization plan is increasingly crucial for optimizing costs, improving nutrient use efficiency, and complying with the requirements of sustainable agricultural soil nutrition regulations . In this context, aGROSlab is organizing the online seminar “Fertilization Plans in Extensive Crops: From Method to

Sustainable management of agricultural soils is a fundamental pillar for ensuring the long-term productivity of agroecosystems, environmental conservation, and climate change mitigation. In the agricultural context and in our climate, soils are exposed to threats such as erosion, salinization, and loss of organic matter; therefore, professionals

Approved qualification Limited places GOALS: Acquire the fundamentals of good practices during animal transport, including loading, unloading, and handling, to ensure a level of animal welfare in accordance with current legislation.

Specialized training recognized by the Regional Government of Castilla-La Mancha allows for accreditation of hours in the organic field as stipulated in Order 24/03/2015. This course represents a unique opportunity to delve into the principles and practices of organic agricultural and livestock production, ensuring the necessary training to comply