Operational Group: Interaction of intra-plot soil variability and nitrogen fertilization on the quality parameters of barley for malting Operational group This Operational Group was created with the aim of putting precision agriculture at the service of malting barley, determining the interaction between soils with different productive potential within the same plot and variable-dose nitrogen fertilization …
NATURCUN Operational Group: New stunning methods for more sustainable rabbit farming Operational group This task force will focus on studying the possibility of introducing stunning animals at slaughter using inert gas mixtures containing low concentrations of carbon dioxide. This method is already widely used for slaughtering pigs and poultry, and its …
CITRUS Operational Group: Creation of a technical unit for the identification and management of citrus varieties using innovative tools Operational group Citrus identification is the main basis for varietal management and planning, and constitutes a pressing problem for the citrus industry. This Task Force promotes the creation of a varietal authentication unit, along with the development of a …
GHG REDUCTION Operational Group: Reduction of greenhouse gases in the pork sector Operational group This Operational Group promotes the assessment, implementation, and advancement of technological improvements that favor the reduction of greenhouse gas emissions during the operation of facilities and their subsequent use for organic fertilization of …
Operational Group QUALITY SPANISH HOPS Operational group The Operational Group promotes the development of innovations in hop cultivation in Spain, including the study of environmental improvements in processes, technologies, and energy savings, as well as the sustainable management of water resources and …
CEBA Operational Group IN GALICIA Operational group This Operational Group aims to leverage all the added value in Galicia derived from the fattening, finishing, and marketing of dairy cattle, thereby promoting fattening as a primary activity or as a supplement to the income of farms previously dedicated …
Operational Group: Reducing CO2 emissions into the atmosphere through the adoption of conservation agricultural practices in forage crops Operational group The purpose of this Task Force is to establish farm models that adopt conservation agriculture for forage crops, improving their environmental performance and economic profitability; reducing cultivation time and fuel consumption; reducing soil erosion; …
Operational Group: Biomass control with silvopastoral systems in several phases for fire prevention in the O Xurés natural park Operational group Operational Group: Biomass control with silvopastoral systems in several phases for fire prevention in the O Xurés natural park …
H2020 METROFOOD-PP Project: METROFOOD-RI Preparatory Phase Project Project Metrology provides the foundation for reliable measurements and confidence in results, supporting a wide range of sectors, including food and nutrition, and thereby impacting the economy and society. The EU-funded METROFOOD-PP project will develop the …
H2020 OLEUM Project: Advanced solutions to ensure the authenticity and overall quality of olive oil Project The OLEUM project will generate innovative, more effective, and harmonized analytical solutions to detect and combat the most common and emerging frauds, and to verify the overall quality of olive oils (OO). With a core group of 20 partners from 15 …
Apple XXI Operational Group: Integrating apple production and processing industry Operational group This Operational Group's objectives are focused on improving competitiveness in the production of cider and other apple preparations in the Spanish …
SANIGRASAL Operational Group: Promoting the healthy aspects of meat products Operational group Enhancement of the health benefits of meat products by targeting three basic ingredients: nitrifying salts, sodium, and fats, eliminating, replacing, and/or reducing them without altering the original sensory …
Big Data Wine Operational Group: Efficient and viable sensorization and Big Data for wineries Operational group This Task Force seeks to enable small and medium-sized wineries to implement, in a viable and efficient manner, new data collection, processing, and management systems using Big Data technologies that are already available on the market and will allow …
Horizon Europe SafeHabitus Project: Strengthening innovation and knowledge systems in agricultural health and safety Project Agriculture can be a dangerous profession due to numerous risk factors, such as operating heavy machinery. Studies show that farmers are at extremely high risk of injuries, both fatal and non-fatal. Therefore, improving the health and safety of …
H2020 AgroPHYS Project: Understanding how plants overcome drought by controlling stomatal function: applicability and impacts in agriculture Project Drought can cause significant economic losses due to decreased productivity. Therefore, the new insights into how plants cope with drought resulting from AgroPHYS results will have a major impact on reducing these economic losses by optimizing water use …
